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MARK NORTON OBITUARY

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THE BAKING FORUM ANNOUNCES 2025 HOST

THEBAKINGFORUM.CO.UK

SCOTTISH BAKERS SUCCESSFUL FUNDRAISING FOR CHAS

SCOTTISHBAKERS.ORG

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Bakeries
Market Place

BURCON COLLABORATES WITH PURATOS

WWW.PURATOS.COM

PAN ARTISAN INTRODUCES DETROIT STYLE PIZZA BASE

WWW.PANARTISAN.COM

TRADITIONAL CHINESE BAKERY EMBRACES AUTOMATION

WWW.EPPLTD.CO.UK

DAWN FOODS NEW LAUNCH

www.dawnfoods.com/uk

CALIFORNIA WALNUT CROP MID-HARVEST UPDATE

walnuts.org

UNOX RAISES OVER £23,000 FOR MENTAL HEALTH

WWW.UNOX.COM

CBA VISITS LESAFFRE INTERNATIONAL BAKING CENTER

WWW.LESAFFRE.UK

DAWN FOODS LAUNCHES 70S CLASSIC DESSERT FLAVOUR– IN A FROSTING!

www.dawnfoods.com/uk

RENSHAW LAUNCHES FONDANT RANGE INTO WAITROSE

Renshaw, the leading British manufacturers of fondant icings and marzipan, has secured a new listing with Waitrose, for its refreshed ‘Just Roll With It’ fondant icings range – which sees six products rolled out across 220 stores nationwide.

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NATIONAL BAKERY AWARDS 2025 LAUNCH

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BIG PLANS FOR BIRDS BAKERY IN 2025

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MARK NORTON OBITUARY

EVENTS

THE BAKING FORUM ANNOUNCES 2025 HOST

NEWS

GAIL'S PLANS FOR 2025 EXPANSION

NEWS

BAKERY'S NATIVITY SCENE MADE OF BREAD BRINGS JOY TO MANY

NEWS

PEOPLE

SCOTTISH BAKERS SUCCESSFUL FUNDRAISING FOR CHAS

COMFORTING WINTER RECIPES WITH CALLEBAUT

PEOPLE

GREAT NORTHERN HOTEL APPOINTS NEW PASTRY CHEF

ADD SHINE, TEXTURE AND FLAVOUR WITH NEW ROYAL STEENSMA PRODUCTS

NEWS

BAVARIAN BAKEHOUSE OPENS IN GLASGOW

NEWS

ALLIED BAKERIES ADDS TO FLEET

NEWS

BOROUGH 22 DOUGHNUTS OPENS AT SELFRIDGES

NEWS

Industry in shock, as MKN's Stuart Brereton passes

SQUARE KIOSK LAUNCHES IN THE UK

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MOST READ THIS WEEK

GAIL'S PLANS FOR 2025 EXPANSION

GAIL'S PLANS FOR 2025 EXPANSION

THE BAKING FORUM ANNOUNCES 2025 HOST

THE BAKING FORUM ANNOUNCES 2025 HOST

MARK NORTON OBITUARY

MARK NORTON OBITUARY