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    From cost to climate - how the food and logistics agenda must evolve in 2023

    bakersbasco.com

    Lantmännen Unibake appoints new UK managing director

    Dawn Foods appoints its 2023 Student Ambassadors

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    MIWE oven from EPP passes the test at Zeelandia

    www.zeelandia.com

    Hospitality and food retail expecting a 10% rise in food sales over Christmas – here’s how to avoid it turning into waste

    www.biffa.co.uk/

    Bridor named Best European Food Supplier at the 2022 European Coffee Awards

    www.bridor.co.uk

    Eggs Crisis Drives Bakery Manufacturers to Trial Plant Based Egg Alternatives

    Bakery manufacturers looking for egg alternatives are considering the longer-term nutritional, flavour and sustainability benefits of substituting liquid eggs for OGGS® Egg Alternative Aquafaba

    Bakels launches trio of Crème Cake mixes for autumn

    Dawn Foods releases new hot glazes

    Bakers can create authentic doughs with a twin arm mixer

    Puratos UK and Fourayes announce Utterly Fruity partnership

    New chocolate décor range helps customise bakes

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NEWS
ABIM PUBLISHES SOURDOUGH CODE OF PRACTICE

ABIM PUBLISHES SOURDOUGH CODE OF PRACTICE

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AB MAURI launch healthy ‘Pure ProGrains’ bread range in the UK and Ireland

AB MAURI launch healthy ‘Pure ProGrains’ bread range in the UK and Ireland

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MILLBROOK DAIRY ENTERS TRADE BAKERY SECTOR AS IT EXPANDS INTO BUTTER MARKET

MILLBROOK DAIRY ENTERS TRADE BAKERY SECTOR AS IT EXPANDS INTO BUTTER MARKET

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Northeast Bakery Wins Luxury Motorhome Holiday with Dawn Foods

Northeast Bakery Wins Luxury Motorhome Holiday with Dawn Foods

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Gluten-free winter treats from IREKS

Gluten-free winter treats from IREKS

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Panettone: Zeelandia explore the rising star of festive breads

Panettone: Zeelandia explore the rising star of festive breads

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ABOUT

Bakery Business is the exciting, new monthly print and digital offering dedicated to the £6.7bn bakery industry.

This innovative publication presents fresh, contemporary coverage of this ever-growing market and encompasses all aspects of the bakery sector; from the traditional to the hipster and everything in between!

Complete with topical features, operator interviews and case studies, the magazine looks at the latest product innovations, technology and industry trends. Bakery Business is the essential resource for those wanting to excel in this profitable market.

This vibrant publication offers some fantastic marketing opportunities. Our high impact, creative capabilities provide the perfect platform for you to showcase your products and services to this £6.7bn industry.

©H2O Publishing 2018
H2O Publishing,
Media House, 3 Topley Drive,
Rochester, ME3 8PZ

T: 01474 520200
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