Bakery News, Interviews, Events, and Features

News
People

From cost to climate - how the food and logistics agenda must evolve in 2023

bakersbasco.com

Lantmännen Unibake appoints new UK managing director

Dawn Foods appoints its 2023 Student Ambassadors

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Bakeries
Market Place

Say goodbye to the difficulty of cleaning plastic bowls thanks to Winterhalter

www.winterhalter.com/uk-en

MIWE oven from EPP passes the test at Zeelandia

www.zeelandia.com

Hospitality and food retail expecting a 10% rise in food sales over Christmas – here’s how to avoid it turning into waste

www.biffa.co.uk/

Bridor named Best European Food Supplier at the 2022 European Coffee Awards

www.bridor.co.uk

Eggs Crisis Drives Bakery Manufacturers to Trial Plant Based Egg Alternatives

Bakery manufacturers looking for egg alternatives are considering the longer-term nutritional, flavour and sustainability benefits of substituting liquid eggs for OGGS® Egg Alternative Aquafaba

Bakels launches trio of Crème Cake mixes for autumn

Dawn Foods releases new hot glazes

Bakers can create authentic doughs with a twin arm mixer

Puratos UK and Fourayes announce Utterly Fruity partnership

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EVENTS

National Doughnut Week dates 2023 confirmed

NEWS

Karen Dear appointed Chief Executive of the Craft Bakers Association

NEWS

NATIONAL DOUGHNUT WEEK 2023 - REGISTER NOW TO TAKE PART

PROMOTED

Hop online to Easter sales success with British Bakels

NEWS

BBF and ASDA unveil new Easter bakes

NEWS

RATIONAL helps UNALOME build a sustainable kitchen

NEWS

NEW CRUNCHY PEANUT BUTTER FROM DAWN

NEWS

British Bakels’ NEW Fudgy Brownie mix puts a ‘Spring’ into Sweet Treats

NEWS

REFRESH FOR ULTRA-FRESH EARTH & WHEAT AS IT UNDERGOES BRAND RELAUNCH

NEWS

CAVAN BAKERY’S £1.5M EXPANSION AS IT PROOVES TRACK RECORD FOR SUCCESS

NEWS

DR. OETKER PROFESSIONAL LAUNCHES NEW PROFESSIONAL STANDARD CHOCOLATE CHIPS

NEWS

GINSTERS SET TO GROW LUNCHTIME MARKET WITH NEW LIMITED EDITION CREAMY TOMATO, CHICKEN & MOZZARELLA SLICE

NEWS

Graham Hornigold acquires Pretty Sweet patisserie

NEWS

MECATHERM will introduce its latest advances to tackle the sustainability and digitalization challenges of the baking and sweet goods industry.

NEWS

KTC, THE UK’S LEADING SUPPLIER OF EDIBLE OILS, ACQUIRES CARDOWAN CREAMERIES LTD

NEWS

JNCK BAKERY REDEFINES ‘JUNK FOOD’ WITH LAUNCH OF NON-HFSS COOKIES

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ABOUT

Bakery Business is the exciting, new monthly print and digital offering dedicated to the £6.7bn bakery industry.

This innovative publication presents fresh, contemporary coverage of this ever-growing market and encompasses all aspects of the bakery sector; from the traditional to the hipster and everything in between!

Complete with topical features, operator interviews and case studies, the magazine looks at the latest product innovations, technology and industry trends. Bakery Business is the essential resource for those wanting to excel in this profitable market.

This vibrant publication offers some fantastic marketing opportunities. Our high impact, creative capabilities provide the perfect platform for you to showcase your products and services to this £6.7bn industry.

T: 01474 520200

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