EHL Ingredients has plenty of staple products available
By Tasneem Alonzo, joint managing director, Lähde brand by EHL Ingredients
During the ongoing Coronavirus situation, EHL Ingredients has noted a shift in demand for its products, which it supplies under its Lähde brand.
In the last week, products such as rice, flours, lentils, grains such as quinoa and cous cous, and bakery ingredients have been shipped out to bakers, food retailers and food manufacturers across the UK.
We are in extraordinary times, and when we would usually be supplying ingredients such as dried fruits for Easter baked products, we are experiencing increases in sales for rice, flours, grains, lentils and bakery ingredients.
We fully expect bakers, brands, retailers and food manufacturers to reduce orders for non-essentials items, and secure more supplies of store cupboard necessities. We have plenty of stock available and also have ingredients for gluten-free, vegan and organic foods.
EHL Ingredients stocks over 300 dried herbs and spices, blends and seasonings, chillies, seeds, beans and pulses, dried fruits and nuts, dehydrated vegetables, oils, oats, flours, salt and sugars. All are available in conventional and organic formats with many suitable for organic, vegetarian, vegan and gluten-free foods.