Bakery Business

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WARBURTONS WORKS WITH BAKERS BASCO

BAKERSBASCO.COM

PAUL UK ANNOUNCES NEW FRANCHISE PARTNER

WWW.PAUL-UK.COM

MATTHEWS COTSWOLD FLOUR YOUNG BAKER AWARD

www.cotswoldflour.com

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Bakeries
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UNOX RAISES OVER £23,000 FOR MENTAL HEALTH

WWW.UNOX.COM

CBA VISITS LESAFFRE INTERNATIONAL BAKING CENTER

WWW.LESAFFRE.UK

DAWN FOODS LAUNCHES 70S CLASSIC DESSERT FLAVOUR– IN A FROSTING!

www.dawnfoods.com/uk

RENSHAW LAUNCHES FONDANT RANGE INTO WAITROSE

Renshaw, the leading British manufacturers of fondant icings and marzipan, has secured a new listing with Waitrose, for its refreshed ‘Just Roll With It’ fondant icings range – which sees six products rolled out across 220 stores nationwide.

BAKERY STUDENTS GIVE THEIR THOUGHTS ON FLAVOURS AND CHALLENGES

BAKER & BAKER PROVIDES SUPPORT FOR NORFOLK WATER STEWARDSHIP PROGRAMME

bakerandbaker.eu

BAKO LAUNCHES TRIFLE SLICE

www.bako.co.uk

BRIDOR PARTNERS WITH MILKA

www.bridor.com/en-uk/

NEW PARTNERSHIP ANNOUNCED FOR INTERFOOD BAKERY DIVISION

WWW.INTERFOODTECHNOLOGY.COM

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Jan 1, 1970

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Bakery Business is the exciting, new monthly print and digital offering dedicated to the £6.7bn bakery industry.

This innovative publication presents fresh, contemporary coverage of this ever-growing market and encompasses all aspects of the bakery sector; from the traditional to the hipster and everything in between!

Complete with topical features, operator interviews and case studies, the magazine looks at the latest product innovations, technology and industry trends. Bakery Business is the essential resource for those wanting to excel in this profitable market.

This vibrant publication offers some fantastic marketing opportunities. Our high impact, creative capabilities provide the perfect platform for you to showcase your products and services to this £6.7bn industry.

T: 01474 520200

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